10 Vegetarian Dinner Recipes From The Uk
Introduction
If you love cooking and you’re on the hunt for some delicious vegetarian dinner recipes that originate from the UK, then you’ve come to the right place. We’ve got 10 delicious recipes to share with you that are sure to tantalise your taste buds. From roasted vegetables to nut roasts and veggie curries, you won’t be disappointed with these great recipes.
Roasted Vegetables
The first of our vegetarian dinner recipes is roasted vegetables. This is a classic dish that you can find in many households across the UK. The beauty of this dish is that you can use whatever vegetables you have in the house, from potatoes to peppers, courgettes to carrots. To make the dish, preheat the oven to 180°C and then prepare the vegetables by washing and cutting them into cubes. Put them in a roasting tin and add a tablespoon of olive oil and some salt and pepper. Roast in the oven for 30-45 minutes, dependant on the vegetables you’ve chosen. Serve with some fresh green beans or a side salad.
Nut Roast
Nut roast is a vegan-friendly dish that has been around for centuries in the UK. It’s a great dish to have as a centrepiece of your vegetarian dinner. To make the recipe, you’ll need some nuts of your choice (walnuts and cashews work well), some breadcrumbs, onions, garlic, herbs, and some vegetable stock. Start by preheating your oven to 200°C and then prepare the nut mix. Put the nuts into a food processor and pulse until they form a chunky paste. Transfer to a mixing bowl and add the breadcrumbs, onion, garlic, herbs, and vegetable stock. Mix together until everything is combined. Put the mix into a baking tray and cook in the oven for 30 minutes. Serve with a side of roasted vegetables.
Veggie Curry
Veggie curry is a great dish to have as part of a vegetarian dinner. You can use whatever vegetables you have in the house to make this dish. To make the curry, start by preheating the oven to 180°C. Put some oil into a pan and add some onion, garlic, and ginger. Fry until softened and then add some curry powder and stir. Add some tinned tomatoes and some coconut milk and bring to the boil. Add a selection of vegetables such as peppers, courgette, and cauliflower and simmer for 10 minutes. Serve with some rice or naan bread.
Vegetarian Lasagne
If you’re looking for something a bit more substantial for your vegetarian dinner, then look no further than the classic vegetarian lasagne. To make the dish, start by preheating the oven to 200°C. Put some oil in a pan and add some garlic and onion. Fry until softened and then add some mushrooms and peppers. Fry for a few minutes and then add some tinned tomatoes and some herbs. Simmer for 10 minutes and then set aside. To assemble the lasagne, layer some lasagne sheets with the vegetable mix, some cheese, and some white sauce. Bake in the oven for 30 minutes and then serve with a side salad.
Vegetable Pie
Vegetable pie is a great comfort food dish and is perfect for a vegetarian dinner. To make the pie, start by preheating the oven to 180°C. Put some oil in a pan and add some onion and garlic. Fry until softened and then add some mushrooms and carrots. Fry for a few minutes and then add some peas, sweetcorn, and some herbs. Simmer for 10 minutes and then set aside. To assemble the pie, layer some puff pastry with the vegetable mix, some cheese, and some white sauce. Bake in the oven for 30 minutes and then serve with a side of mashed potatoes.
Vegetarian Chilli
Vegetarian chilli is a great dish if you’re after something spicy and flavourful. To make the chilli, start by preheating the oven to 180°C. Put some oil in a pan and add some onion and garlic. Fry until softened and then add some mushrooms and peppers. Fry for a few minutes and then add some tinned tomatoes and some chilli powder. Simmer for 10 minutes and then set aside. To assemble the chilli, layer some cooked rice with the vegetable mix and some grated cheese. Bake in the oven for 30 minutes and then serve with a side of guacamole and sour cream.
Vegetarian Shepherd’s Pie
If you’re looking for a hearty and flavoursome dish for a vegetarian dinner, then a vegetarian shepherd’s pie is a great option. To make the pie, start by preheating the oven to 180°C. Put some oil in a pan and add some onion and garlic. Fry until softened and then add some mushrooms and peppers. Fry for a few minutes and then add some tinned tomatoes and some herbs. Simmer for 10 minutes and then set aside. To assemble the pie, layer some mashed potatoes with the vegetable mix and some grated cheese. Bake in the oven for 30 minutes and then serve with a side of steamed vegetables.
Vegetarian Sausage Casserole
Vegetarian sausage casserole is a great dish for a vegetarian dinner. To make the casserole, start by preheating the oven to 180°C. Put some oil in a pan and add some onion and garlic. Fry until softened and then add some mushrooms and peppers. Fry for a few minutes and then add some tinned tomatoes and some herbs. Simmer for 10 minutes and then set aside. To assemble the casserole, layer some cooked sausages with the vegetable mix and some grated cheese. Bake in the oven for 30 minutes and then serve with a side of mashed potatoes.
Conclusion
We hope you’ve enjoyed this selection of tasty vegetarian dinner recipes from the UK. From roasted vegetables to nut roasts and veggie curries, there’s something to suit everyone’s tastes. Whether you’re a fan of spicy food or you prefer something a bit more comforting, these recipes are sure to hit the spot. So, go ahead and give them a try!
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