Delicious Oat Milk Ice Cream Recipe Without Nuts
What Is Oat Milk Ice Cream?
Oat milk ice cream is a dairy-free alternative to traditional dairy ice cream. It is made with oats, water, and other natural ingredients like natural sweeteners, flavors, and thickeners. Oat milk ice cream is a great treat for those who are lactose intolerant, vegan, or just looking for an alternative to dairy ice cream. It is also lower in fat and calories than traditional dairy ice cream. Oat milk ice cream can be made in a variety of flavors and can be enjoyed on its own or as an accompaniment to other desserts.
Benefits of Oat Milk Ice Cream
Oat milk ice cream is a great option for those who are looking for a healthier alternative to traditional dairy ice cream. It is lower in fat and calories than traditional ice cream, and it is also a great source of fiber. Additionally, oat milk ice cream is vegan-friendly and can be enjoyed by those who are lactose intolerant or vegan. Oat milk ice cream is also a great option for those looking to reduce their sugar intake, as it can be naturally sweetened with stevia or other natural sweeteners.
Ingredients for Oat Milk Ice Cream
To make oat milk ice cream, you will need: 2 cups of oat milk, 1/4 cup of maple syrup, 1/2 teaspoon of vanilla extract, 1/2 teaspoon of sea salt, 1/4 cup of coconut oil, and 1/4 cup of arrowroot powder. You may also want to add a few drops of essential oil for additional flavor. Once you have gathered all of your ingredients, you will be ready to start making your oat milk ice cream.
How to Make Oat Milk Ice Cream Without Nuts
To make oat milk ice cream without nuts, start by adding all of your ingredients to a blender and blending until smooth. Once blended, pour the mixture into a freezer-safe container and freeze for at least four hours. Once the ice cream has frozen, you can enjoy it as is, or you can add your favorite toppings to the top. Enjoy!
Tips for Making Oat Milk Ice Cream
When making oat milk ice cream, it is important to use a high-quality oat milk. Oat milk that is higher in fat and protein will help to create a creamier texture and a richer flavor. If you want to add flavor to your ice cream, consider adding a few drops of essential oil or using a natural sweetener like stevia. Additionally, you can also add a few tablespoons of cocoa powder or nut butter to your ice cream for an added boost of flavor.
Storage Tips for Oat Milk Ice Cream
It is important to store your oat milk ice cream properly to ensure that it stays fresh and delicious. Once you have made your ice cream, store it in an airtight container in the freezer. If you plan to eat the ice cream within a week, it is best to store it in a shallow container so that it can freeze quickly. Additionally, you can store the ice cream for up to two months in the freezer.
Serving Suggestions for Oat Milk Ice Cream
Oat milk ice cream is a great treat to enjoy on its own or as an accompaniment to other desserts. If you are looking for a way to enjoy your oat milk ice cream, consider topping it with fresh fruit, nuts, chocolate chips, or sprinkles. Additionally, you can serve your oat milk ice cream with a scoop of your favorite ice cream or as a topping for a bowl of your favorite cereal. Enjoy!
Conclusion
Oat milk ice cream is a delicious and healthy alternative to traditional dairy ice cream. It is lower in fat and calories and is a great option for those who are looking for a dairy-free treat. Oat milk ice cream is easy to make and can be enjoyed on its own or as an accompaniment to other desserts. With a few simple ingredients and some basic instructions, you can make a delicious oat milk ice cream without nuts in no time!
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