Campbell's Golden Mushroom Soup Recipes Beef

Campbell's Golden Mushroom Soup Recipes Beef

Table Of Contents

1. The Perfect Soup for Every Occasion
2. Ingredients
3. Instructions
4. Serving Options
5. Tips and Tricks
6. Conclusion

The Perfect Soup for Every Occasion

Campbell’s Golden Mushroom soup is the perfect soup for any occasion. Whether you’re looking for a hearty meal or a light snack, this soup is sure to hit the spot. With its rich and creamy texture, you won’t be able to resist its savory flavor. Made with mushrooms, beef, and a variety of spices, it’s a meal that’s sure to please. And with its easy-to-follow instructions, it’s a snap to make. So what are you waiting for? Let’s get cooking!

Ingredients

To make Campbell’s Golden Mushroom Soup, you’ll need the following ingredients:

• 2 tablespoons of olive oil
• 1 pound of beef, cut into 1-inch cubes
• 1 large onion, diced
• 3 cloves of garlic, minced
• 2 cups of sliced mushrooms
• 1 cup of beef broth
• 1 can of Campbell’s Golden Mushroom Soup
• 1 teaspoon of oregano
• 1 teaspoon of thyme
• Salt and pepper to taste

Instructions

To make Campbell’s Golden Mushroom soup, first heat the olive oil in a large pot over medium-high heat. Once the oil is hot, add the beef cubes and cook until they are browned on all sides. Remove the beef from the pot, and set aside. In the same pot, add the onion and garlic and cook until the onion is softened. Add the mushrooms and cook for an additional 3 minutes, stirring occasionally. Next, add the beef broth, Campbell’s Golden Mushroom Soup, oregano, thyme, salt, and pepper. Stir to combine, and then add the beef cubes back in. Bring the soup to a boil, and then reduce the heat to low and let it simmer for 30 minutes. Serve the soup hot, and enjoy!

Serving Options

Campbell’s Golden Mushroom Soup is delicious on its own, but you can also serve it with a variety of other dishes. Here are a few ideas to get you started:

• Toss it with some cooked pasta for an easy weeknight dinner.
• Serve it with a green salad for a light lunch or dinner.
• Top it with some freshly grated Parmesan cheese for an extra bit of flavor.
• Add it to your favorite chili recipe for a unique twist.
• Serve it with a crusty French baguette for a hearty meal.

Tips and Tricks

To make this soup even more flavorful, try adding some Worcestershire sauce, soy sauce, garlic powder, or a squeeze of lemon juice. You can also add some diced carrots or celery for more veggies. If you’d like a thicker soup, try stirring in some cornstarch or flour. To make this soup vegan, simply omit the beef and use vegetable broth instead. You can also try adding some cooked lentils or beans for a protein boost.

Conclusion

Campbell’s Golden Mushroom Soup is a delicious and hearty meal that’s sure to please. With its rich and creamy texture and savory flavor, it’s the perfect soup for any occasion. Plus, with its easy-to-follow instructions, it’s a snap to make. So what are you waiting for? Give it a try and see for yourself why this soup is so popular!