Keebler Graham Cracker Crumbs Cheesecake Recipe - Deliciously Creamy And Easy To Make

Keebler Graham Cracker Crumbs Cheesecake Recipe - Deliciously Creamy And Easy To Make

Table Of Contents

1. Ingredients You'll Need for This Recipe
2. Step-by-Step Instructions for Making This Recipe
   1. Serving Suggestions
   2. Tips for Making This Recipe
   3. Conclusion

Keebler Graham Cracker Crumbs Cheesecake is a classic dessert that is sure to please all your guests! This creamy and delicious cheesecake is made with graham cracker crumbs, cream cheese, sugar, and eggs. The combination of these ingredients creates a smooth and creamy texture that is sure to satisfy any sweet tooth. The best part about this recipe is that it is incredibly easy to make! In just a few simple steps, you can have a delicious and creamy cheesecake ready to serve.

Ingredients You'll Need for This Recipe

To make this delicious Keebler Graham Cracker Crumbs Cheesecake, you will need the following ingredients:

- 1 package (8 ounces) cream cheese, softened
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1 package (6 ounces) Keebler Graham Cracker Crumbs
- 2 tablespoons butter, melted
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg

Step-by-Step Instructions for Making This Recipe

Making this delicious Keebler Graham Cracker Crumbs Cheesecake is so easy! Just follow these simple steps:

1. Preheat your oven to 350 degrees F.
2. In a large bowl, mix together the cream cheese, sugar, and vanilla extract until blended.
3. Add the eggs and mix until blended.
4. In a separate bowl, combine the graham cracker crumbs, butter, cinnamon, and nutmeg.
5. Grease an 8-inch springform pan with non-stick cooking spray.
6. Spread the graham cracker crumb mixture over the bottom of the pan.
7. Pour the cream cheese mixture over the top of the crumb mixture.
8. Bake for 25 minutes or until a toothpick inserted in the center comes out clean.
9. Let cool completely before serving.

Serving Suggestions

This Keebler Graham Cracker Crumbs Cheesecake is best served at room temperature. You can top the cheesecake with fresh fruit, whipped cream, or a drizzle of caramel or chocolate syrup for an extra special treat. You can also refrigerate the cheesecake for up to 5 days.

Tips for Making This Recipe

For best results, make sure the cream cheese is softened before adding it to the recipe. You can also use graham cracker crust instead of the crumbs for an even easier experience. For an extra special touch, you can add 1/4 cup of chopped pecans to the crust mixture.

Conclusion

Keebler Graham Cracker Crumbs Cheesecake is a classic dessert that is sure to please all your guests. This creamy and delicious cheesecake is made with graham cracker crumbs, cream cheese, sugar, and eggs. In just a few simple steps, you can have a delicious and creamy cheesecake ready to serve. With its delicious taste and easy preparation, this recipe is sure to become a family favorite. Give it a try today and see for yourself!