Treat Yourself To A Delicious Ice Cream Sandwich Chocolate Wafer Recipe
Nothing is quite as satisfying as a cool, delicious ice cream sandwich. And, when you combine it with a chocolate wafer, you get a delightful treat that will tantalize your taste buds. If you’re looking for a quick and easy way to make an ice cream sandwich that is sure to be a hit with family and friends, then you’ll love this ice cream sandwich chocolate wafer recipe.
Ingredients for the Wafers
The first step in making this delicious ice cream sandwich is to make the wafers. You will need the following ingredients: one cup of melted butter, one cup of sugar, two large eggs, one teaspoon of vanilla extract, one and a half cups of all-purpose flour, one teaspoon of baking powder, one-quarter teaspoon of salt, and one cup of semi-sweet or dark chocolate chips.
Instructions for the Wafers
Begin by preheating your oven to 350 degrees Fahrenheit. In a medium-sized bowl, cream together the butter and sugar until they’re light and fluffy. Then, add the eggs and vanilla extract and mix until they’re fully incorporated. In a separate bowl, whisk together the flour, baking powder, and salt. Then, combine the wet and dry ingredients until they’re just blended. Fold in the chocolate chips.
Grease two baking sheets and spoon the batter onto them. Bake for 10-12 minutes, or until the wafers are golden brown. Allow the wafers to cool completely before assembling the ice cream sandwiches.
Ingredients for the Ice Cream
You'll need two pints of your favorite ice cream. If you’d like to make your own, you’ll need one quart of heavy cream, one cup of sugar, two teaspoons of vanilla extract, and one teaspoon of salt.
Instructions for the Ice Cream
If you're making your own ice cream, begin by whisking together the heavy cream, sugar, vanilla extract, and salt in a medium-sized bowl. Pour the mixture into an ice cream maker and process according to the manufacturer's instructions. Once the ice cream is thick and creamy, transfer it to a freezer-safe container and freeze for at least two hours.
Assembling the Ice Cream Sandwiches
When you’re ready to assemble the ice cream sandwiches, remove the ice cream from the freezer and the wafers from the oven. Place two wafers on a plate or cutting board. Scoop a generous amount of ice cream onto one of the wafers and spread it evenly. Place the other wafer on top of the ice cream and press gently to ensure the ice cream is evenly distributed. Place the assembled sandwiches in the freezer for at least one hour before serving.
Serving the Ice Cream Sandwiches
When you’re ready to serve the ice cream sandwiches, remove them from the freezer and let them sit for a few minutes. Cut the sandwiches into equal portions and serve. You can also top the sandwiches with chocolate sauce, sprinkles, or chopped nuts for an extra special treat. Enjoy!
Conclusion
This ice cream sandwich chocolate wafer recipe is sure to be a hit with family and friends. It’s quick, easy, and delicious. Make it for your next gathering or just to treat yourself. Enjoy!
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