Taste Life Recipes: Garlic Bread
Table Of Contents
Garlic bread is a popular and delicious dish. It is often served as a side dish, appetizer or snack. The combination of garlic and butter with a crispy, crunchy exterior makes it a crowd favorite. This easy-to-make recipe is sure to become a staple in your home.
Ingredients
To make garlic bread, you will need the following ingredients:
- 1 loaf of French bread, sliced lengthwise
- 1/4 cup of butter, melted
- 2 cloves of garlic, minced
- 1/4 teaspoon of Italian seasoning
- 1 tablespoon of parmesan cheese, grated
- Salt and pepper, to taste
Instructions
1. Preheat your oven to 375 degrees Fahrenheit.
2. Place the sliced French bread on a baking sheet.
3. In a small bowl, combine the melted butter, garlic, Italian seasoning, parmesan cheese, salt, and pepper.
4. Spread the butter mixture evenly over the top of the French bread.
5. Bake in the preheated oven for 10 minutes.
6. Remove the garlic bread from the oven and let cool for a few minutes before serving.
Serving Suggestions
Garlic bread is best served immediately after baking. It can be enjoyed as an appetizer, side dish, or snack. Garlic bread also pairs well with many main dishes, such as pasta, soup, and salad.
Storage
Any leftover garlic bread can be stored in an airtight container for up to three days. To reheat, place the garlic bread in a 350-degree oven for 5-7 minutes.
Variations
This garlic bread recipe can be varied in many ways. Try adding other herbs and spices, such as oregano, basil, or rosemary. You can also add other types of cheese, such as mozzarella, cheddar, or goat cheese. For added flavor, try adding a few slices of cooked bacon or cooked sausage.
Conclusion
Garlic bread is a classic dish that is sure to please everyone. It is easy to make and can be enjoyed as an appetizer, side dish, or snack. With this easy recipe, you can make delicious garlic bread anytime. So go ahead and give it a try!
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