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How To Make Perfect Pancakes With Aunt Jemima


Aunt Jemima Pancake Mix Recipe Without Eggs Bryont Blog
How To Make Perfect Pancakes With Aunt Jemima

Introduction

Making pancakes with Aunt Jemima is a great way to start your day. Whether you’re making pancakes for breakfast, brunch, or dinner, Aunt Jemima’s pancake mix is an easy and delicious way to make perfect pancakes every time. Here’s how you can make perfect pancakes with Aunt Jemima.

What You Need

To make perfect pancakes with Aunt Jemima, you’ll need a few basic ingredients and supplies. You’ll need a large bowl, a whisk or electric mixer, a non-stick pan or griddle, measuring cups and spoons, and of course, Aunt Jemima pancake mix. You’ll also need milk, eggs, and oil or butter.

Mixing the Batter

The first step in making perfect pancakes with Aunt Jemima is to mix the batter. Start by adding the mix to your bowl. Then add the milk, eggs, and oil or butter and mix the ingredients together. If you’re using an electric mixer, mix on low speed for about 30 seconds until all the ingredients are combined and there are no lumps. If you’re mixing by hand, whisk the ingredients together until they are completely combined.

Cooking the Pancakes

Now it’s time to cook the pancakes. Heat your pan or griddle to medium-high heat. Once it’s hot, spray it with cooking spray or lightly grease it with butter or oil. Pour the batter onto the pan in small circles. The size of the pancake will depend on the size of the circles you make. Cook the pancakes for about 2-3 minutes on each side, or until they’re golden brown.

Topping the Pancakes

Once the pancakes are cooked, it’s time to top them. You can top them with anything you’d like, from fresh fruit to chocolate chips to syrup. If you’re feeling creative, you can also try different topping combinations like peanut butter and banana or blueberry and cream cheese. You can also top your pancakes with Aunt Jemima’s Original Syrup or her delicious Pancake Topping.

Serving the Pancakes

When you’re ready to serve the pancakes, top them with your favorite toppings and serve them with butter and syrup. If you’re making pancakes for a crowd, you can keep them warm in the oven on a baking sheet. That way, everyone can enjoy them warm and fresh.

Storing the Leftovers

If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in the microwave for about 30 seconds or until they’re heated through. You can also freeze the pancakes for up to 3 months. To reheat, simply place them in the microwave or oven until they’re heated through.

Conclusion

Making perfect pancakes with Aunt Jemima is easy and delicious. With a few simple ingredients and a little bit of time, you can whip up a batch of delicious pancakes that everyone will love. Now that you know how to make perfect pancakes with Aunt Jemima, you can make them any time you’d like.


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