Bob's Red Mill Pancake Mix Recipe - A Tasty And Healthy Meal For The Whole Family
Are you looking for a delicious, healthy, and easy-to-make breakfast recipe for your family? Bob's Red Mill Pancake Mix is the perfect choice for you. This pancake mix can be used to make a variety of pancakes, from classic buttermilk to whole wheat and gluten-free. With just a few simple ingredients, you can whip up a stack of fluffy, delicious pancakes in no time.
Ingredients for Bob's Red Mill Pancake Mix
To make Bob's Red Mill Pancake Mix, you will need 1 cup of all-purpose flour, 1 1/2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt, 1/4 teaspoon ground cinnamon, and 2 tablespoons of sugar. You can also add 1/2 cup of whole wheat flour or gluten-free flour, if desired. You will also need 1 large egg, 1 cup of milk or buttermilk, and 3 tablespoons of melted butter or vegetable oil.
Instructions to Prepare Bob's Red Mill Pancake Mix
In a medium bowl, combine the dry ingredients. This includes the flour, baking powder, baking soda, salt, cinnamon, and sugar. Once the dry ingredients are mixed together, add the egg, milk, and melted butter. Mix the ingredients together until everything is evenly distributed. The batter should be thick but pourable.
Cooking the Pancakes
To cook the pancakes, heat a lightly greased large skillet or griddle over medium heat. Once the pan is hot, drop 1/4 cup of the pancake batter onto the skillet. Cook the pancakes until small bubbles form on the surface, about 2 minutes. Flip the pancakes and cook for an additional 1 to 2 minutes, or until the pancakes are golden brown. Serve the pancakes with butter, syrup, honey, or your favorite toppings. Enjoy!
Tips for Making Bob's Red Mill Pancake Mix
If you want to make fluffier pancakes, add an extra tablespoon of baking powder. This will help the pancakes rise more and create a light and airy texture. You can also substitute the milk for buttermilk to add a delicious tangy flavor to the pancakes. You can also add fresh or frozen fruit, such as blueberries or strawberries, to the batter for a fruity twist.
Storing the Pancake Mix
The pancake mix can be stored in an airtight container in the refrigerator for up to 5 days. To reheat the pancakes, simply place them on a baking sheet in the oven at 350 degrees Fahrenheit until warmed through. You can also freeze the pancakes for up to 3 months. To reheat, place the frozen pancakes on a baking sheet in the oven at 350 degrees Fahrenheit until warmed through.
Conclusion
Bob's Red Mill Pancake Mix is a delicious and healthy breakfast option for the entire family. With just a few simple ingredients, you can whip up a stack of fluffy, delicious pancakes in no time. Try adding fresh or frozen fruit to the batter for a fruity twist, or use buttermilk for a tangy flavor. This pancake mix can be stored in the refrigerator for up to 5 days or frozen for up to 3 months. Give Bob's Red Mill Pancake Mix a try today and enjoy a tasty and healthy breakfast meal!
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