Vegan Protein French Toast Recipe For A Delicious Plant-Based Breakfast

Vegan Protein French Toast Recipe For A Delicious Plant-Based Breakfast

Table Of Contents

1. Ingredients
2. Instructions
   1. Tips for Making the Perfect Vegan Protein French Toast

French toast is one of the most popular breakfast dishes, and it’s no surprise why. It’s delicious, easy to make, and can be enjoyed with a variety of toppings. But if you’re vegan or vegetarian, you may be wondering how to enjoy this classic breakfast dish while avoiding animal-based ingredients. Well, here’s a vegan protein french toast recipe that’s sure to satisfy your cravings!

This vegan french toast recipe is made with a combination of plant-based milk, vegan protein powder, and classic french toast ingredients like eggs, cinnamon, and nutmeg. The vegan protein powder gives the french toast an extra protein boost, making it a great option for those looking for a more filling breakfast. Plus, it’s rich in flavor, so you won’t miss out on the classic french toast taste.

Ingredients

For this vegan protein french toast recipe, you’ll need the following ingredients:

• 2 slices of whole-wheat bread
• 1 cup of almond milk
• 2 scoops of vegan protein powder
• 1 teaspoon of ground cinnamon
• 1/2 teaspoon of ground nutmeg
• 1 tablespoon of maple syrup
• 1 teaspoon of vanilla extract
• 2 tablespoons of olive oil
• Optional: fresh fruit and/or vegan butter for serving

Instructions

Once you have all the ingredients ready to go, here’s how to make this vegan protein french toast:

1. In a medium bowl, whisk together the almond milk, vegan protein powder, cinnamon, nutmeg, maple syrup, and vanilla extract until everything is well combined.
2. Heat the olive oil in a large skillet over medium-high heat.
3. Dip each slice of bread into the almond milk mixture, making sure it’s evenly coated on both sides.
4. Place the slices of french toast in the skillet and cook for 2-3 minutes on each side, or until golden brown.
5. Serve the french toast with fresh fruit and/or vegan butter, if desired.

And that’s all there is to it! This vegan protein french toast recipe is sure to be a hit with the whole family. Not only is it delicious, but it’s also packed with plant-based protein, making it a great way to start the day.

Tips for Making the Perfect Vegan Protein French Toast

When it comes to making vegan protein french toast, there are a few tips that can help you get the perfect result:

• Use thick slices of bread – this will help the french toast stay together and cook evenly.
• Make sure to coat the bread slices in the almond milk mixture – this will help the vegan protein powder stick to the bread.
• Don’t overcook the french toast – it should be golden brown on both sides, but not too dark.
• If you want to make a sweeter french toast, you can add a bit more maple syrup or a sprinkle of sugar.
• For an extra protein boost, you can add a scoop of vegan protein powder to the almond milk mixture.

With these tips in mind, you’ll be able to make the perfect vegan protein french toast every time. Enjoy!