The Simplest Way To Make Delicious Traeger Pulled Pork

The Simplest Way To Make Delicious Traeger Pulled Pork

Making pulled pork is an incredibly satisfying experience. Pulled pork is a great dish to make for any occasion and is sure to please your guests. Traeger grills are the perfect device to use when making pulled pork. They provide a consistent temperature and even heat distribution, which makes creating a delicious pulled pork sandwich a breeze. In this article, we will walk you through the steps of creating the perfect Traeger pulled pork.

Gather the Necessary Ingredients

Before you can begin the process of making Traeger pulled pork, you will need to gather the necessary ingredients. You will need a 3-4 pound pork shoulder roast, 1 cup of apple cider vinegar, 2 tablespoons of brown sugar, 1/4 cup of Worcestershire sauce, 1 tablespoon of garlic powder, 1 tablespoon of smoked paprika, 1 teaspoon of onion powder, 1 teaspoon of black pepper, and 1/2 teaspoon of cayenne pepper.

Prepare the Pork Shoulder Roast

Once you have gathered all of the necessary ingredients, you can begin to prepare the pork shoulder roast. Begin by trimming the fat off of the roast and cutting it into 2-3 inch pieces. Place the pieces of pork shoulder into a large bowl and add in the apple cider vinegar, brown sugar, Worcestershire sauce, garlic powder, smoked paprika, onion powder, black pepper, and cayenne pepper. Mix the ingredients together until the pork is fully coated. Cover the bowl and place it in the refrigerator for two hours.

Cook the Pork Shoulder Roast

Once the pork has had a chance to marinate, you are ready to begin cooking. Preheat the Traeger grill to 225 degrees Fahrenheit. Place the pieces of pork shoulder onto the grill grate, close the lid, and cook for five hours. During the cooking process, make sure to check on the roast every hour and turn it to ensure that it cooks evenly.

Create the Pulled Pork

Once the pork shoulder has cooked for five hours, it is time to create the pulled pork. Remove the pork from the grill and place it onto a large cutting board. Using two forks, begin shredding the pork into small, bite-sized pieces. Once the pork has been shredded, place it into a large bowl and mix it with the juices from the roasting pan.

Serve the Pulled Pork

Now that your Traeger pulled pork is ready, it is time to serve it. If you are looking for a classic pulled pork sandwich, serve the pulled pork on a toasted bun with a side of coleslaw. If you would like to get creative, there are many other ways to enjoy Traeger pulled pork. Try adding it to tacos, nachos, or even a salad. However you choose to serve it, your guests are sure to love it.

Enjoy Traeger Pulled Pork

Making Traeger pulled pork is an incredibly easy and rewarding experience. Not only is it a delicious dish to serve for any occasion, but it is also a great way to learn more about using your Traeger grill. With a few simple steps, you can create a delicious pulled pork sandwich that is sure to please your guests. So, the next time you are looking for a new and exciting dish to make, be sure to give Traeger pulled pork a try.