Mouth Watering Mango Habanero Sauce Recipe

Mouth Watering Mango Habanero Sauce Recipe

Table Of Contents

1. Ingredients
2. Instructions
3. Serving Suggestions
4. Storage
5. Conclusion

Are you looking for a delicious and flavorful sauce that you can use in a variety of dishes? If so, then the mango habanero sauce might be the perfect addition to your pantry. This sauce is great for adding a bit of spice to your meals, as well as a unique flavor that you won't find with other sauces. Plus, it's easy to make and you can customize it to suit your own tastes. Keep reading to find out how to make this mouthwatering mango habanero sauce.

Ingredients

This recipe will make around 4-6 servings, so you’ll need the following ingredients:

• 2 large ripe mangos, peeled and diced
• 1 habanero pepper, seeded and diced
• 1/2 cup of honey
• 1/4 cup of white vinegar
• 2 tablespoons of extra-virgin olive oil
• 1 teaspoon of garlic powder
• 1 teaspoon of ground cumin
• 1/2 teaspoon of sea salt

Instructions

Once you’ve gathered all the ingredients, it’s time to get started on your mango habanero sauce! Here’s what you need to do:

1. In a medium-sized bowl, combine the diced mangos and habanero pepper.
2. In a separate bowl, whisk together the honey, vinegar, olive oil, garlic powder, cumin, and salt.
3. Pour the honey mixture over the mango and pepper mixture and stir until everything is combined.
4. Transfer the mixture to a food processor or blender and pulse until it reaches a smooth consistency.
5. Taste the sauce and add more salt or honey if needed.
6. Transfer the sauce to a jar or container and let it cool before serving.

Serving Suggestions

This mango habanero sauce is a great accompaniment for a variety of dishes. Here are some serving suggestions:

• Use it as a marinade for grilled chicken.
• Drizzle it over tacos or burritos.
• Use it as a dip for fresh vegetables.
• Mix it into a salad dressing.
• Stir it into soups or stews.
• Use it as a topping for nachos.
• Mix it into rice dishes.

Storage

This mango habanero sauce can be stored in an airtight container in the refrigerator for up to 5 days. You can also freeze it for up to 3 months.

Conclusion

This mango habanero sauce is an easy and delicious way to add a bit of zing to your meals. It’s perfect for adding a spicy kick to tacos, burritos, salads, and more. Plus, it’s easy to make and customize to your own tastes. Give this recipe a try and let us know what you think in the comments below!