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Delicious Country Potatoes Recipe For Breakfast


country_breakfast_potatoes STL Cooks
Delicious Country Potatoes Recipe For Breakfast

Introduction

If you're looking for a hearty and filling breakfast, country potatoes are the way to go! This classic breakfast dish is easy to make and can be customized to your own tastes. Whether you like it cheesy, spicy, or loaded with vegetables, you'll be sure to find a combination that you love. Let's take a closer look at this delicious breakfast dish and learn how to make it.

Ingredients

This easy country potatoes recipe requires just a few simple ingredients that you may already have in your pantry or fridge. You'll need some potatoes, either white or red, a tablespoon of butter, some onion, garlic, bell pepper, and your favorite herbs and spices. To give your potatoes some extra flavor, you can also add some cheese and bacon. Other optional ingredients include sour cream, jalapenos, and mushrooms.

Instructions

Start by washing and peeling your potatoes. Cut them into small cubes and set them aside. Heat a tablespoon of butter in a large skillet over medium heat. Add the diced onion and garlic to the butter and sauté for a few minutes until the onion is softened. Next, add the bell pepper and potatoes to the skillet and stir to combine. Season with salt and pepper to taste.

Lower the heat to medium-low and cover the skillet. Cook for about 20 minutes, stirring occasionally, until the potatoes are tender. If you're adding cheese, bacon, or any other ingredients, add them at this point and stir to combine. Continue cooking until everything is heated through and the cheese is melted. Serve the country potatoes with your favorite accompaniments and enjoy!

Variations

If you want to customize this easy recipe, there are plenty of variations you can try. For a spicy kick, add some jalapenos, hot sauce, or chili powder to the potatoes. Or, if you want to make it a bit more indulgent, add some sour cream or cream cheese when you add the cheese. You can also add some cooked sausage or ham for a heartier breakfast dish.

If you're looking for a vegetarian option, leave out the bacon and try adding some mushrooms or spinach for extra flavor and nutrition. Or, for a vegan version, use oil instead of butter and skip the cheese and bacon. You can also try different herbs and spices, like thyme or cumin, to give your potatoes some extra flavor.

Serving Suggestions

Country potatoes are a great way to start your day, but they can also be served as a side dish with dinner. Serve them with eggs and toast for a complete breakfast meal, or with some grilled chicken or fish for a hearty dinner. They also go great with a side of sautéed vegetables or a simple green salad. You can also enjoy them as a snack, heated up in the microwave.

Conclusion

Country potatoes are a classic breakfast dish that's easy to make and can be customized to suit your own tastes. With just a few simple ingredients, you can make a delicious and filling breakfast that's sure to please. Whether you like them cheesy, spicy, or loaded with vegetables, you'll be sure to find a combination that you love. Give this recipe a try and enjoy your own homemade country potatoes for breakfast!


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